Biryani Pot Houston
Menu
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Soups
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Breads
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Noodles
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Sides
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Desserts
Popular
Garlic Basil Naan
Flat bread topped with garlic and basil (chef's recommendation).
Hyderabadi Chicken Dum Biryani
House special rice dish made of Chicken in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Butter Naan
Traditional Indian bread baked in clay oven with a hint of fresh butter.
Vijayawada Boneless Special Chicken Biryani
House special rice dish made of Boneless Chicken in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Hyderabadi Goat Dum Biryani
House special rice dish made of Goat in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Chicken 65
Stir-fried chicken with chilies, spring onions, ginger and garlic in a well-cherished preparation.
Chicken 65 Biryani
House special rice dish made of Chicken 65 in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Soups
Hot & Sour Soup
Chicken or Veg soup made with crushed ground chili paste and sour ingredients.
Sweet Corn Soup
Chicken or Veg soup cooked with homemade creamed corn and hint of fresh crushed pepper.
House Special Chicken Soup
Slow cooked chicken soup with special Deccan (regional) herbs & spices.
House Special Goat Soup
Slow cooked goat soup with special Deccan (regional) herbs & spices.
Manchow Soup
Hot Lentil Soup
Veg Appetizers
Aloo Samosa
Hand-rolled pastry stuffed with potato.
Onion Samosa
Hand-rolled pastry stuffed with onion.
Onion Pakoda
Sliced onions and green chilies mixed with chickpeas flour and fried until golden brown.
Mirchi Bajji
Long green chilies with spices dipped in chickpea batter and golden deep fried.
Andhra Stuffed Mirchi Bajji
Long green chillies dipped in chickpea batter and fried and until golden brown, stuffed with onion masala.
Wok-Fried Chilli Potatoes
Julienne cut potatoes fried and tossed with house special spicy Szechuan sauce.
Crispy Masala Pepper Corn
Battered golden kernel corn fried and tossed in work with aromatic spices.
Vegetable Mix Omelet
Omelet prepared with veggies/green chilies with added home spices.
Mushroom Chilli (Dry)
Battered mushroom stir-fried with sweet pepper, green chillies, onions and aromatic Indian herbs.
Vegetable Manchurian
Vegetable deep fried balls tossed with soya sauce-based gravy cooked to chef's perfection.
Gobi Manchurian
Fried cauliflower fritters tossed with soya sauce-based gravy cooked to chef's perfection.
Baby Corn Manchurian
Baby corn deep-fried and tossed with soya sauce-based gravy cooked to chef's perfection.
Paneer Manchurian
Battered fried cottage cheese stir-fried with soya sauce based gravy.
Chilli Paneer
Fried cottage cheese stir-fried with sweet pepper.
Gobi 65
Stir-fried cauliflower with chilies, spring onions, ginger and garlic in a well-cherished preparation.
Paneer 65
Stir-fried cottage cheese with chilies, spring onions, ginger and garlic in a well-cherished preparation.
Non-Veg Appetizers
Lamb Samosa
Hand-rolled pastry stuffed with minced lamb.
Chicken Samosa
Hand-rolled pastry stuffed with minced chicken.
Egg Bonda
Boiled egg added with spices dipped in chickpea batter and golden deep-fried.
Chicken Pakoda
Minced chicken mixed with house special spices and batter, fried until perfection.
Chilli Chicken
Stir fried chicken with sweet pepper, green chilies, onions and aromatic Indian herbs.
Chicken 65
Stir-fried chicken with chilies, spring onions, ginger and garlic in a well-cherished preparation.
Chicken 555
Chicken marinated with spices, with added rice flour and semolina, and tossed with chilies and curry leaves.
Chicken Lollipop
Chicken winglet fried with hot marinated spices and served with green sauce.
Chicken Pepper Fry
Finely cut chicken strips marinated with freshly crushed pepper corns, onions and green chilies.
Spicy Lemon Chicken
Stir-fried chicken tossed with hot & tangy house-made lemon sauce.
Chicken Manchurian
Deep-fried spiced chicken tossed with soya sauce-based gravy cooked to chef's perfection.
Chicken Momos
Indochinese chicken momos stir-fried with garlic and spicy Indian sauces.
Cilantro Chicken
Stir-fried chicken with fresh green chilies, cilantro leaves and aromatic Indian herbs.
Tawa Fish
Fish fillet pan tossed with house special spices.
Chilli Fish
Battered fried tilapia fish stir fried with sweet pepper, green chilies, onions and homemade red chili sauce.
Apollo Fish
Stir-fried fish with chilies, ginger, garlic, yogurt and spices.
Crispy Andhra Masala Fried Fish
Chef's special spiced fish cubes deep fried and served with salted green chilies.
Shrimp 65
Stir-fried shrimp with chilies, spring onions, ginger and garlic in a well-cherished preparation.
Shrimp Manchurian
Battered shrimp tossed with soya sauce-based gravy cooked to chef's perfection.
Salt & Pepper Shrimp
Shrimp cooked in a slow flame and tossed with pepper and Indian masala.
Chilli Loose Shrimp
Battered shrimp fried and tossed with green chilies aromatic Indian spices.
Green Shrimp
Battered shrimp tossed with green pepper and garlic.
Goat Chops Of Heaven
Baby goat chops sauteed with curry leaves, onions, mint and native spices.
Pepper Goat Sukka Fry
Goat pieces tossed in pepper and house special spices.
Breads
Naan
Traditional Indian bread baked in clay oven.
Butter Naan
Traditional Indian bread baked in clay oven with a hint of fresh butter.
Garlic Basil Naan
Flat bread topped with garlic and basil (chef's recommendation).
Roti
Whole wheat flat bread baked in clay oven.
Paratha
Traditional crispy layered flaky bread.
Onion Paratha
Stuffed Indian bread with fine chopped onions and cilantro.
Cheese Kulcha
Traditional stuffed Indian bread with herbs and cheese.
Veg Entrees
Tadka Dal
Boiled yellow lentil tempered with cumin, mustard, garlic and curry leaves.
Punjabi Chana Masala
Traditional chickpeas dish cooked in ginger, infused onion and tomato sauce.
Aloo Gobi Masala
Potato and cauliflower stewed with cumin, ginger and tomato.
Bagara Baingan
Eggplant cooked with sesame seeds, peanut and yogurt blended gravy, a rich Hyderabadi dish.
Mixed Vegetable Kadai Masala
Assorted vegetables cooked with crushed coriander seeds added with peppers and onion.
Mutter Paneer
Indian cottage cheese (paneer) and green peas in spicy onion tomato masala.
Bhendi Masala
Fresh okra cooked in a rich spicy tangy sauce with curry leaves and spices.
Malai Kofta
Chef's special, potato dumplings made with veggies, cheese and cashew nuts cooked in delicious creamy gravy.
Paneer Butter Masala
Vegetarian delight cottage cheese cooked in cream and tomato gravy.
Kadai Paneer
Fried cottage cheese cooked with crushed whole spices with peppers, tomatoes and onions.
Paneer Tikka Masala
Cottage cheese cooked in cream and tomato gravy with combination of onion, peppers and tomatoes.
Aloo Palak Curry
North Indian dish of stir-fried spinach and potatoes cooked with traditional spices with added cream.
Navarathan Kurma
9 different vegetables cooked in a fresh creamy sauce with a touch of mild spices.
Palak Paneer
Fried paneer simmered with spinach and exotic spices.
Methi Malai Paneer
Cottage cheese cooked in fresh creamy sauce with methi leaves and spices.
Anda Curry (Egg Masala)
Boiled eggs cooked with homemade mild tangy gravy.
Dal Makhani
Whole lentils cooked with butter & cream and simmered on low heat for that unique flavor.
Anda Bhurji
Spicy and flavorful Indian style scrambled eggs cooked with onion, green chilies and Indian spices.
Tandoor / Grill
Achari Paneer Kebab
Indian cottage cheese marinated in an achari (pickle spices) marinade, grilled with spicy and tangy masala; a delight to eat.
Paneer Tikka Kebab
Indian cottage cheese with onion, bell pepper and tomatoes, marinated with yogurt and spices and grilled until charred.
Sheek Kabab Chicken
Minced chicken added with spices and herbs perfectly cooked on the grill.
Chicken Tikka
Succulent white meat chunks marinated with our own special spices.
Hariyali Chicken Kabab
Chicken marinated with fresh green herbs, served with grilled onion and salad.
Murg Malai Kabab
Creamy rich boneless white meat marinated delicately and cooked to juicy perfection.
Tangdi Kabab
Chicken drumsticks marinated with coriander based spices cooked until perfection.
House Special Grilled Chicken Legs
Thigh chicken legs grilled with Indian spices and served with green sauce.
Tandoori Chicken
Tender bone-in chicken marinated with exotic tandoori spices.
Spicy Grilled Fish Tikka
Fish chunks marinated with tikka sauce and grilled to perfection.
Tandoori Fish
Fish marinated with Indian spices and slow cooked in clay oven.
Garlic Shrimp
Shrimp marinated with spicy garlic sauce and slow grilled to perfection.
Tandoori Shrimp
Shrimp marinated with yogurt and spices and grilled until charred.
Chicken Entrees
House Special Chicken Curry
Chicken cooked in traditional Andhra style with house spices.
Butter Chicken
Clay oven baked chicken cooked in rich tomato butter cream cheese.
Ginger Chicken
Chicken cooked with exotic ginger sauce and chilies.
Chicken Tikka Masala
Chicken kabob in bay leaf flavored creamy tomato sauce with bell peppers and onion.
Kadai Chicken Masala
Chunks of chicken sauced with garlic and tomatoes.
Dhaba Chicken
Boneless chicken cooked with green chilies and exotic spices.
Chicken Korma
Hyderabadi regional special chicken, cooked with yogurt, cream and cashews.
Chicken Vindaloo
Goan dish; seasoned chicken cooked in rich spicy tangy gravy with potatoes, coconut and curry leaves.
Spinach Chicken
Tender pieces of boneless chicken and spinach simmered in an onion-tomato gravy.
Methi Chicken
House special, delicious chicken dish cooked with fresh chopped methi leaves and spices.
Chicken Chettinadu
Chicken dish made with roasted ground exotic spices peppercorn, star anise and coconut.
Hariyali Chicken Masala
Boneless chicken cooked with simmered spinach and cilantro with house spices.
Hyderabadi Murg Masala
Delicious chicken dish cooked with sesame seeds and poppy seeds with exotic Indian spices.
Chicken Mandhakini
House special, semi gravy chicken cooked with onions, chilies and chopped boiled egg.
Gongura Chicken
One of the best traditional chicken dishes cooked with fresh gongura leaves.
Chicken Mughalai
Boneless chicken cooked with a rich creamy sauce, eggs and Indian spices.
Goat Entrees
House Special Goat Curry
Baby goat cooked in traditional Andhra style with house spices.
Goat Chettinad
Goat dish made with roasted ground exotic spices peppercorn, star anise and coconut.
Goat Korma
Hyderabadi specialty, cooked with yogurt, cream and cashews.
Kadai Goat Masala
Goat cooked with bell peppers, onions and tomatoes with a touch of cream and onion gravy.
Goat Saagwala
Goat cooked with combination of simmered spinach and house spices.
Goat Vindaloo
Goan dish seasoned goat cubes cooked in rich spicy tangy gravy with potatoes, coconut and curry leaves.
House Special Goat Fry
Slow cooked baby goat fried with chilies and fresh mint.
Mutton Mandhakini
Semi gravy goat cooked with onions, chilies and chopped boiled egg.
Gongura Mutton Curry
One of the best traditional goat dishes cooked with fresh gongura sauce, tadka with mustard and red chilies.
Seafood Entrees
Andhra Shrimp Fry
Indian farm-raised shrimp, pan fried with curry leaves, onions and green chilies.
Shrimp Curry
Shrimp dish made with typical spices and house gravy.
Shrimp Vindaloo
Spicy dish of shrimp cooked in tangy gravy with potatoes, coconut and curry leaves, with a touch of cream.
Fish Curry
House special, boneless fish cooked in traditional Andhra tangy style with house spices.
Gongura Shrimp
Shrimp cooked in delicately ground spices with gongura leaves and onion-tomato gravy.
Signature Biryani Entrees
Hyderabadi Chicken Dum Biryani
House special rice dish made of Chicken in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Vijayawada Boneless Special Chicken Biryani
House special rice dish made of Boneless Chicken in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Hyderabadi Goat Dum Biryani
House special rice dish made of Goat in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Chicken 65 Biryani
House special rice dish made of Chicken 65 in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Chilli Chicken Biryani
House special rice dish made of Chili Chicken in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Pan Fried Veg Biryani
House special rice dish made of Pan-Fried Vegetables in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Natukodi Biryani
House special rice dish made of Natokodi (Country Chicken) in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Shrimp Biryani
House special rice dish made of Shrimp in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Egg Biryani
House special rice dish made of Egg in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Hyderabadi Vegetable Dum Biryani
House special rice dish made of Vegetables in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Paneer Biryani
House special rice dish made of Paneer (Indian Cottage Cheese) in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Pan Fried Chicken Biryani
House special rice dish made of Pan-Fried Chicken in aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with michi ka salan and raita.
Noodles
Vegetarian Noodles
Aromatic stir fried noodles with assorted vegetables, soya sauce and Indian spices.
Egg Noodles
Aromatic stir fried noodles with assorted vegetables, scrambled eggs, soya sauce and Indian spices.
Chicken Noodles
Aromatic stir fried noodles with assorted vegetables, chicken, soya sauce and Indian spices.
Shrimp Noodles
Aromatic stir fried noodles with assorted vegetables and shrimp.
Fried Rice
Vegetarian Fried Rice
Aromatic rice stir-fried with finely chopped cabbage, carrots and bell peppers.
Egg Fried Rice
Aromatic rice stir-fried with finely chopped cabbage, carrots, bell peppers and egg.
Chicken Fried Rice
Aromatic rice stir-fried with finely chopped cabbage, carrots, bell peppers and chicken.
Shrimp Fried Rice
Aromatic rice stir-fried with finely chopped cabbage, carrots, bell peppers and shrimp.
Sides
Plain Rice
Jeera Rice
Tadka rice with cumin and ghee.
Curd Rice
Yogurt rice dish.
Desserts
Gulab Jamun
Double Ka Meeta
House special.
Rasmalai
Gajar Ka Halwa
Rasgulla
Beverages
Soft Drinks
Choice of Coke, Diet Coke, Pepsi, Sprite or Fanta.
Thums Up
Indian cola.
Lemon Soda
Mango Lassi
Sweet Lassi
Salt Lassi
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Biryani Pot Houston Details
(713) 278-8085
Indian, Indochinese, Vegan, Vegetarian
Today's Hours
Thu
11:00AM - 2:30PM5:30PM - 10:00PM
Restaurant Hours
Mon
11:00AM - 2:30PM5:30PM - 10:00PM
Tue
11:00AM - 2:30PM5:30PM - 10:00PM
Wed
11:00AM - 2:30PM5:30PM - 10:00PM
Thu
11:00AM - 2:30PM5:30PM - 10:00PM
Fri
11:00AM - 2:30PM5:30PM - 10:30PM
Sat
11:30AM - 3:00PM5:30PM - 10:30PM
Sun
11:30AM - 3:00PM5:30PM - 10:00PM
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